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Château Les Grands Maréchaux 2016

Château Les Grands Maréchaux 2016

Regular price $48.00 SGD
Regular price Sale price $48.00 SGD
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  • Country: France
  • Region: Blaye, Côtes de Bordeaux
  • Vintage: 2016
  • Wine Certification: AOC
  • Volume: 750ml
  • ABV: 14.5%


Light Bold
Dry Sweet
Smooth Tannic
Soft Acidic
The 2016 Les Grands Marechaux displays a medium garnet-purple hue and bursts with aromas of blueberry compote, blackberry preserves, and crushed black plums, complemented by hints of violets, tobacco, and tilled soil. On the palate, it is medium to full-bodied, showcasing an impressive texture of very fine-grained tannins and bold freshness that beautifully frame the intense black fruit flavors. The wine finishes with a perfumed note, leaving a lasting impression.

About the Producer

The 53 acre, Chateau Les Grands Marechaux vineyard is planted to 84% Merlot, 9% Cabernet Franc and 7% Cabernet Sauvignon. The terroir is clay, limestone and sandy soils. The average age of the vines is 17 years. To produce the wine, the fruit is whole berry fermented in temperature controlled, stainless steel tanks with a 30-day maceration. Malolactic fermentation is performed in French oak barrels. The wine making and vineyard management of Chateau Les Grands Marechaux is consulted by Stephane Derenoncourt who is well known for working with numerous estates in the Right Bank of Bordeaux. Les Grands Marechaux is another contender for the best value Bordeaux wine produced today.

Etienne Barre and Christophe Reboul Salze bought Chateau Les Grands Marechaux located in the Cotes de Blaye appellation in 1997. However, this is not their only vineyard in the region. They also own Chateau Chateau Gigault, which makes the popular Cuvee Viva. They recently added to their portfolio of Bordeaux value wine producing estates with the purchase of Chateau Belle Coline. Aside from being a Bordeaux winemaker, Christophe Reboul is also well known as a Bordeaux wine negociant with his company, The Wine Merchant.

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  • 90% Merlot, 10% Cabernet Franc

  • Blueberry compote, Blackberry Preserves, Crushed Black plums, Violets, Tobacco, Earth

  • Beef, Lamb, Pork, Poultry, Roast, Braised, Grilled Dishes

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